One POS for your floor, kitchen and till
QR ordering at the table, a live floor plan, a kitchen display and Z reports. Built for restaurants, cafés and patisseries. It runs in the browser, on the devices you already have.
QR ordering
Guests scan the table’s QR code, browse the menu and order from their own phone, with no app to install. They can also call a waiter or ask for the bill.
Live floor plan
Every table with its state: free, in use, awaiting payment or dirty. Move a bill to another table or merge two bills in a few taps.
Reports and statistics
X and Z reports, revenue by day and hour, best sellers, payment methods and sales per cashier.
Your floor at a glance
The floor plan shows every area, dining room or terrace, and every table with its capacity and state. Today’s reservations sit on the table itself, so you know what frees up and when.
- Open or close ordering per table or per area
- Move a bill to another table, merge bills
- Printable QR cards for every table
Guests order from their phone
The menu opens in the phone’s browser, in Greek, English or Turkish. Guests pick their items and send the order to their table; you see it in the system straight away.
- No app to download
- Call a waiter or ask for the bill from the phone
- Allergens per product, with a filter for guests
Kitchen and bar without paper slips
Every order goes to the right station: kitchen, bar or any other you set up. Staff mark what is being prepared, what is ready and what has been served, and the floor sees it at once.
- Stations per product group
- Waiting time on every order, and an alert when it runs late
- Kitchen tickets print automatically from the till app
Know what sells, and when
Sales statistics show revenue, bills, average basket and items sold for any period, compared with the period before. At the end of a shift or a day you run an X or Z report.
- Top products and product groups
- Breakdown by hour, payment method and cashier
- One overview across all your stores
All features at a glance
Reservations on a timeline, payments and meal vouchers, rule-based discounts, a menu with options and allergens, roles and multiple stores.
Who it is for
Restaurants
A floor with several areas, reservations, a kitchen with stations and bills split across several payers.
Cafés and patisseries
Fast orders at the counter or the table, products with options, and payment by meal voucher.
Multi-store businesses
Each store keeps its own menu, tables and currency. Owners see the totals, and every user sees only the stores you assign.
How to get started
Set up the menu
Groups, products, options, prices and taxes. Each group says which station it goes to.
Lay out areas and tables
Dining room, terrace or whatever areas you have, with their tables. Print the QR cards and put them on the tables.
Take orders
From the till, from a waiter’s tablet or from the guest’s phone. Kitchen and bar see them at their station.
Close the day
Take payments, run the Z report and check the statistics for the day, week and month.
Frequently asked questions
Do guests need to download an app?
No. The menu opens in the phone’s browser as soon as they scan the table’s QR code.
Which devices does it run on?
It runs in any modern browser, on a PC, laptop or tablet. For receipts and kitchen tickets there is a desktop till app that prints to thermal printers over the network or USB.
Which languages does it support?
The system and the guest menu are in Greek, English and Turkish. Product names can be translated per language, including by automatic translation.
Which payment methods are supported?
Cash, card, bank transfer and meal vouchers such as Sodexo, Ticket, Multinet and SetCard. Each store chooses which ones it accepts, and one bill can be split across several payments.
Can I run several stores?
Yes. Each store has its own menu, tables, taxes and currency, and you decide which users see which stores. Owner, manager, cashier, waiter and kitchen roles each come with their own permissions.
How much does it cost?
Pricing depends on how many stores you run and what you need. Request a demo and we will send you a quote.
See it in your own venue
We walk you through a full shift: from the order at the table to the Z report at closing time.